PEROTTI, SUSANNA
PEROTTI, SUSANNA
DIPARTIMENTO DI BIOTECNOLOGIE E BIOSCIENZE
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Risultati 1 - 5 di 5 (tempo di esecuzione: 0.009 secondi).
Enhancement of microbial biodiversity to promote environmental and human health
2024 Perotti, S; Serra, I; Mapelli, V; Branduardi, P
Human in vivo assessment of the survival and germination of Heyndrickxia coagulans SNZ1969 spores delivered via gummy candies
2024 Perotti, S; Mantegazza, G; Pierallini, E; Kirika, N; Duncan, R; Telesca, N; Sarrica, A; Guglielmetti, S
Lactic acid bacteria naturally associated with ready-to-eat rocket salad can survive the human gastrointestinal transit
2024 Mantegazza, G; Duncan, R; Telesca, N; Gargari, G; Perotti, S; Riso, P; Guglielmetti, S
Short-chain fatty acids in IBS: a potentially relevant stratification factor based on catabotyping analysis
2023 Gargari, G; Perotti, S; Mantegazza, G; Taverniti, V; Gardana, C; Cremon, C; Barbara, G; Guglielmetti, S
The genetic drift in Lacticaseibacillus paracasei DG over ten years of industrial production
2023 Perotti, S; Gargari, G; Brunelli, L; Minuzzo, M; Ferrari, R; Mantegazza, G; Ricci, G; Fiore, W; De Vitis, V; Guglielmetti, S
Titolo | Tipologia | Data di pubblicazione | Autori | File |
---|---|---|---|---|
Enhancement of microbial biodiversity to promote environmental and human health | 02 - Intervento a convegno | 2024 | Perotti, SSerra, IMapelli, VBranduardi, P | |
Human in vivo assessment of the survival and germination of Heyndrickxia coagulans SNZ1969 spores delivered via gummy candies | 01 - Articolo su rivista | 2024 | Perotti, SPierallini, EGuglielmetti, S + | |
Lactic acid bacteria naturally associated with ready-to-eat rocket salad can survive the human gastrointestinal transit | 01 - Articolo su rivista | 2024 | Susanna PerottiSimone Guglielmetti + | |
Short-chain fatty acids in IBS: a potentially relevant stratification factor based on catabotyping analysis | 02 - Intervento a convegno | 2023 | Perotti, SGuglielmetti, S + | |
The genetic drift in Lacticaseibacillus paracasei DG over ten years of industrial production | 02 - Intervento a convegno | 2023 | Perotti, SGuglielmetti, S + |