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Mari, S., Tiozzo, B., Arzenton, V., Magaudda, P., Capozza, D., Ravarotto, L. (2009). Food risk perception in North East Italy: Challenges for public health communication. Intervento presentato a: EFFoST Conference New Challenges in Food Preservation: Processing - Safety – Sustainability, Budapest, Hungary.

Food risk perception in North East Italy: Challenges for public health communication

MARI, SILVIA;
2009
food risk; risk perception; risk communication
English
EFFoST Conference New Challenges in Food Preservation: Processing - Safety – Sustainability
2009
2009
none
Mari, S., Tiozzo, B., Arzenton, V., Magaudda, P., Capozza, D., Ravarotto, L. (2009). Food risk perception in North East Italy: Challenges for public health communication. Intervento presentato a: EFFoST Conference New Challenges in Food Preservation: Processing - Safety – Sustainability, Budapest, Hungary.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10281/10559
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